Fall vegetables are served in a crispy, smoky bacon. This dish is just what our Southern hearts desire. The classic version is a favorite among Southern Living readers. You can also make these ahead of time and reheat in the slow cooker.

Slow-Cooker Green Beans

In this recipe, we add a little bit of cream cheese to give these mashed potatoes a little more savory goodness. Comforting and indulgent, everyone will love this classic side dish coated in crispy breadcrumbs and bacon throughout. Perfect for pouring on mashed potatoes, dressing, and, oh yes, the turkey itself, we love this homemade recipe that helps use up the whole bird. If you love classic green bean casserole but dread making it, this one’s for you. You'll also love that it comes together quickly – perfect if you're pressed for time.
Everyone should be able to enjoy a piece of pie during the holidays, but with food allergies and intolerances, it can be hard to please everyone. Warm, light, and rich in flavor—this sweet potato roll recipe will be the talk of the Turkey Day buffet line. Stick to the classics, like this tried-and-true recipe, to help you get through the holiday season betwarts casino login stress-free. Butter, cream, crackers, oysters, and seasonings are the only ingredients you need to make this classic recipe really sing.

• But it’s just as yummy on your turkey day table.
• Bonus points for this recipe that takes minutes to make.
• This recipe goes without, and it’s delightful.
• Just one taste will make you glad you switched things up this year and decided to do something a little bit different than your usual pumpkin pie.
• This recipe is similar to a traditional apple pie, but topped with a nutty streusel in lieu of pie crust.
• You can include both breakfast and lunch favorites, like Ree’s cinnamon rolls, cranberry mimosas, and a big ham for a balance of sweet and savory.
• Perfectly paired with seafood, this side is sure to impress your guests.

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No holiday is complete without deviled eggs, so here is our recipe to bring to the table. The filling of this pie is dairy free, so it is perfect for your friends and family who cannot consume dairy. You can even make this dish ahead to really help free up your time. There's nothing sweeter than a homemade pecan pie baked in a cast iron skillet.
At first glance, this pie looks like your everyday, classic pecan pie, but slice the pie open and you will see it is so much more. You will love every bite of this dish from the crispy, cheesy crust to the rich, gooey rice. Broccoli and cheese might just be one of the most delicious combinations out there, and this recipe takes it to the next level. Elevate your side dish game with this roasted carrots recipe that uses rainbow carrots for an extra splash of color. The perfect cross between a custard and a soufflé, this fluffy corn pudding recipe is sure to impress.

Scalloped Corn Casserole

There’s always room for more than one pie on the dessert buffet—and this is one not to be left out. These bite-size snacks are warm, creamy, and tart thanks to cranberry sauce. What holiday gathering is complete without brie on the appetizer display? Smoky cheese, ham, and pecans combine for this ultra-pleasing retro app.

Simple Roasted Turkey

Ree's newer Thanksgiving recipes are all about honoring tradition while still adding a few new twists to keep things interesting. She often makes a big 20-pound turkey for her crew at the holidays. There's just nothing like a classic Thanksgiving menu.

• It’s hearty, rich, creamy, and secretly healthy, thanks to the broccoli!
• There’s nothing fussy about this Thanksgiving menu.
• For an easier Thanksgiving day, you can roast your apples and make your pie crust in advance, so you only have to focus on the assembly the day of.
• It’s essentially a requirement for all Southern Thanksgiving gatherings to have a some form of pecan pie on the menu, and this one lives up to its name.
• If you’re not a turkey person, this maple-bourbon glazed ham is the perfect main dish for your feast.
• If you really want to impress your guests this holiday, try making a Thanksgiving menu with dishes that are all stuffed and loaded with flavor.

Here, you'll find plenty of Thanksgiving menus ahead from classic options to some modern twists that will surely delight your guests. Find all the recipes you'll need right here. "Everyone wants the same beloved dishes every year," Ree Drummond says about her own family dinner. You’ll find Thanksgiving recipes for any style of feast that fits your family and friends.

Tee's Corn Pudding

This mouthwatering dish combines rice, broccoli, and cheese to make the most addictive casserole. Nothing captures the sweetness of fall and Thanksgiving quite as well as pumpkin pie. But don't worry; this recipe is designed to give you melt-in-your-mouth juicy turkey deliciousness every time. It’s an entire turkey wrapped in bacon, then oven-roasted to perfection. You'll love the added texture and how the zippy flavors mix with the rich turkey.
And it's a fun way to enjoy turkey day flavors without the hassle. It’s perfect for special occasions, but it’s also simple enough for even the most novice cook. Combining corn muffin mix, corn kernels, creamed corn, and cheese makes a phenomenal spoonful. I’ve served this casserole at countless holiday dinners – and it's a certified hit!

This classic comfort food-turned-dip is ridiculously creamy and cheesy! The one with potatoes, cheese, and sour cream, and served with their platters and biscuits & gravy? They're nutritious, easy to make, and have all the satisfying flavors of a Thanksgiving turkey. Take everything you love about pumpkin pie, then add a crumbly, warm crust. A perfect blend of sweet and spiced flavors, this dreamy dessert will have everyone begging for seconds. This recipe features succulent turkey meat with a sweet-tangy marinade and sauce.

Thanksgiving Turkey Burgers

But if you need to sway a few haters, try this shaved Brussels recipe. I happen to love them in any shape and form. Love 'em or hate 'em, Brussels sprouts always make an appearance during the holidays.
And while we love the marshmallow topped versions too, this savory herb and pecan version is also a crowd-pleaser. A turkey breast is a crowd-pleasing way to get that turkey taste without all the trouble. Sometimes, baking and basting an entire bird is more trouble than it's worth. We let the oysters do all the talking in this recipe. Loaded with good-for-you carrots, cheese, onion, and saltine crackers it's a breeze to throw together while light and fluffy from the well-wisked eggs.